From the kitchen of Lindsey

This recipe has been on northpole.com from the beginning… since 1996! We hope you enjoy this classic North Pole recipe.

1/2 cup oil
4 1-ounce squares unsweetened chocolate, melted
2 cups sugar
4 extra large eggs
2 teaspoons vanilla extract
1/2 teaspoon salt
2 cups all-purpose flour
2 teaspoons baking powder
1 cup powdered sugar

Directions

1. When ready to bake, preheat oven to 350 degrees.

2. Mix oil, chocolate and sugar.

3. Add one egg at a time until well mixed.

4. Add vanilla, salt, flour and baking powder.

5. Chill overnight, or for several hours.

6. Shape dough into balls of about one teaspoon each and roll in powdered sugar.

7. Place dough balls approximately 2 inches apart on a well greased backing sheet.

8. Bake 10 to 12 minutes.

More from Mrs. Claus' cookbook here